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Cheese, Pears, and History in a Proverb English 31.08.2012 Paperback / Softback Fr. 36.50 1-3 weeks (not available at short notice)
A Cultural History of Food in the Medieval Age English 30.11.2015 Paperback / Softback Fr. 52.50 1-3 weeks (not available at short notice)
Taste As Experience English 30.04.2016 Hardback Fr. 43.50 1-3 weeks (not available at short notice)
A Short History of Spaghetti with Tomato Sauce English 30.09.2021 Hardback Fr. 20.90 3-5 weeks
Amaro. Un gusto italiano Italian 16.06.2023 Hardback Fr. 31.50 3-5 weeks
Geografia del gusto. Un viaggio in Italia tra i paesaggi del cibo Italian 11.04.2025 Paperback / Softback Fr. 37.50 at least 4 weeks (title will be specially ordered)
I racconti della tavola Italian 01.01.2014 Hardback Fr. 34.90 at least 4 weeks (title will be specially ordered)
Medieval Tastes English 14.11.2017 Paperback / Softback Fr. 38.50 1-3 working days
Let the Meatballs Rest English 27.01.2015 Paperback / Softback Fr. 38.50 1-3 weeks (not available at short notice)
Il formaggio con le pere. La storia in un proverbio Italian 03.06.2010 Hardback Fr. 27.50 at least 4 weeks (title will be specially ordered)
Gusti del Medioevo. I prodotti, la cucina, la tavola Italian 01.01.2012 Paperback / Softback Fr. 35.50 at least 4 weeks (title will be specially ordered)
In cammino con asini e bambini. Itinerari per un'educazione nella natura Italian 07.04.2021 Paperback / Softback Fr. 40.90 at least 4 weeks (title will be specially ordered)
Bologna, l'Italia in tavola Italian 28.01.2021 Paperback / Softback Fr. 36.50 at least 4 weeks (title will be specially ordered)
L'identità italiana in cucina Italian 01.01.2013 Paperback / Softback Sold out