Agrobiodiversity - Integrating Knowledge for a Sustainable Future

A propos de l'auteur

Karl S. Zimmerer is Professor of Environment and Society in the Departments of Geography and Agricultural Economics, Sociology, and Education at Pennsylvania State University, where he is also Director of the GeoSyntheSES Lab.Stef de Haan is an Agrobiodiversity and Food Systems researcher at the International Center for Tropical Agriculture (CIAT).

Détails du produit

• Auteurs: Stef De Haan, Karl S Zimmerer
• Collaboration: Stef De Haan (Editeur), Karl S. Zimmerer (Editeur), Zimmerer Karl S. (Editeur)
• Edition: The MIT Press
• Langues: Anglais
• Recommandation d'âge: à partir de 18 ans
• Format d'édition: Livre Relié
• Sortie: 30.04.2019
• EAN: 9780262038683
• ISBN: 978-0-262-03868-3
• Pages: 408
• Dimensions: 162 mm x 236 mm x 31 mm
• Thèmes: Strüngmann Forum Reports; Agrobiodiversity
• Catégories: Sciences naturelles, médecine, informatique, technique > Sciences de la Terre > Géologie; Nature / Environmental Conservation & Protection, SCIENCE / Life Sciences / Biological Diversity, POLITICAL SCIENCE / Public Policy / Environmental Policy, SCIENCE / Earth Sciences / Sedimentology & Stratigraphy, Biodiversity, Environmental policy & protocols, Soil science, sedimentology, Environmental policy and protocols, Sedimentology and pedology