Bold Beans

Get ready to become obsessed with beans! Beans have had it tough. They''ve been soft boiled and hard done by, unloved and side dished, confined to the back of the cupboard and dismissed as tasteless hippy fodder but these protein-rich, sumptuous and satisfying marvels offer texture and heartiness - everything we crave as we look to reduce meat and avoid carbs. From White bean crostini with anchovy and lemon salsa, Grilled peach, feta, pine nut and butter bean salad with basil dressing, Persian-style herby beans with caramelised onions, yogurt and mint oil and Tomatoey chickpeas with salsa verde and walnut dukkah, these are enticing, exciting recipes uncompromising in their deliciousness. Bold Beans contains over 90 recipes divided into the following chapters: Beans on Toast Bean Snacks and Share Plates Hearty Salads Bean Bowls Soup Beans Bean Feasts

Détails du produit

• Auteurs: Amelia Christie-Miller
• Edition: Kyle
• Langues: Anglais
• Format d'édition: Livre Relié
• Sortie: 01.08.2023
• EAN: 9781804190821
• ISBN: 978-1-80419-082-1
• Pages: 192
• Dimensions: 196 mm x 252 mm x 22 mm
• Catégories: Livres de conseils > Cuisine & boissons; COOKING / Health & Healing / General, Health & wholefood cookery, Vegetarian cookery, COOKING / Specific Ingredients / Natural Foods, COOKING / Health & Healing / Low Carbohydrate, COOKING / Specific Ingredients / Rice & Grains, Health and wholefood cookery, Vegetarian Cookery and vegetarianism, Cookery / food by ingredient: fruit and vegetables