Andalucía: Una Aventura Gastronómica

Translation of: Andalusia by Josâe Pizarro.

A propos de l'auteur

José Pizzaro is the owner of three restaurants in London: José, Pizarro, and José Pizarro. He has worked at several highly prestigious restaurants, including Eyre Brothers, Brindisa, and Gaudi. In 2014, he was included on the "100 Españoles" list, which honors one hundred of Spain's most notable people.

Détails du produit

• Auteurs: José Pizarro
• Edition: Cinco Tintas
• Langues: Espagnol
• Format d'édition: Livre Relié
• Sortie: 01.06.2020
• EAN: 9788416407668
• ISBN: 978-84-16407-66-8
• Pages: 256
• Dimensions: 199 mm x 256 mm x 32 mm
• Poids: 1093 g
• Catégorie: Livres de conseils > Cuisine & boissons > Spécialités par pays