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Monseigneur le Vin is a distinctly cheeky but highly informative French introduction to the art of drinking wine.
Originally published in French in 1927 as part of a set of promotional books for French wine distributor Nicolas, Monseigneur le Vin is a lovely illustrated jewel of a wine primer brought back into print.
The book is perfectly relevant to today's wine lovers, charmingly presented: wine information like bouquet, color, and taste profile is essentially the same today, and Montorgueil's reverence for wine is delivered with an élan and is oh-so-very French, with observations like "A full-bodied red wine wants to be laid on its side and made cozy." Delightful and informative, Monseigneur le Vin is sure to appeal to new and experienced wine lovers alike.
A propos de l'auteur
Louis Forest (1872-1933) was a celebrated French journalist, dramatist, and novelist who wrote for French newspaper Le Matin. Charles Martin (1834-1934) is best known for his work for fashion journals Gazette du Bon Ton and Vogue.
Résumé
Monseigneur le Vin is a distinctly cheeky but highly informative French introduction to the art of drinking wine.
Originally published in French in 1927 as part of a set of promotional books for French wine distributor Nicolas, Monseigneur le Vin is a lovely illustrated jewel of a wine primer brought back into print.
The book is perfectly relevant to today's wine lovers, charmingly presented: wine information like bouquet, color, and taste profile is essentially the same today, and Montorgueil's reverence for wine is delivered with an élan and is oh-so-very French, with observations like "A full-bodied red wine wants to be laid on its side and made cozy." Delightful and informative, Monseigneur le Vin is sure to appeal to new and experienced wine lovers alike.
