The Don't Sweat Guide to Cooking - Creating Delicious Meals Without the Hassles

Readers are provided with strategies that make the fuss and mess of creating nice dishes less troublesome and the results more pleasurable.

A propos de l'auteur

Editors of Don't Sweat Press

Résumé

A new Don't Sweat guidebook, based on the bestselling Don't Sweat series by Richard Carlson, Ph.D.

Learn how to keep it simple in the kitchen so that you focus on enjoying time with family and friends instead of trying to be a perfectionist.

Détails du produit

• Auteurs: Don't Sweat Press, Editors of Don't Sweat Press
• Edition: Little, Brown and Company
• Langues: Anglais
• Recommandation d'âge: à partir de 13 ans
• Format d'édition: Livre de poche
• Sortie: 08.10.2003
• EAN: 9780786888900
• ISBN: 978-0-7868-8890-0
• Pages: 208
• Thème: Don't Sweat Guides
• Catégories: Livres de conseils > Cuisine & boissons > Livres de cuisine thématiques; COOKING / General, Reference works, General cookery and recipes