Seafood: Down East Recipes

With more than a dash of Maine friendliness, Marjorie Standish serves up a bounty of satisfying dishes such as Finnan Haddie, Baked Stuffed Lobster, Old-Fashioned Clam Pie, Boothbay Harbor Crab Cakes, Lobster Casserole, and many more-all submitted over the years by faithful readers of Marjorie's wonderful newspaper column Cooking Down East. Pull up a chair and enjoy.

A propos de l'auteur

By Marjorie Standish

Détails du produit

• Auteurs: Marjorie Standish, Standish Marjorie
• Edition: Rowman & Littlefield
• Langues: Anglais
• Format d'édition: Livre de poche
• Sortie: 01.03.1997
• EAN: 9780892724239
• ISBN: 978-0-89272-423-9
• Dimensions: 154 mm x 232 mm x 4 mm
• Poids: 111 g
• Catégories: Livres de conseils > Cuisine & boissons > Spécialités par pays; COOKING / Specific Ingredients / Seafood, COOKING / Regional & Ethnic / American / New England, National & regional cuisine, Cooking with fish & seafood