Progress in the Chemistry of Organic Natural Products 99

The volumes of this classic series, now referred to simply as "Zechmeister" after its founder, Laszlo Zechmeister, have appeared under the Springer Imprint ever since the series' inauguration in 1938. The series has featured contributions by seven Nobel laureates: D.H.R. Barton, D. Crowfoot Hodgkin, L. Pauling, K. Alder, O. Diels, P. Karrer, H. von Euler-Chelpin.
The volumes contain contributions on various topics related to the origin, distribution, chemistry, synthesis, biochemistry, function or use of various classes of naturally occurring substances ranging from small molecules to biopolymers. Each contribution is written by a recognized authority in the field and provides a comprehensive and up-to-date review of the topic in question. Addressed to biologists, technologists, and chemists alike, the series can be used by the expert as a source of information and literature citations and by the non-expert as a means of orientation in a rapidly developing discipline.

Table des matières

Pharmacognosy of Black Cohosh: the phytochemical and biological profile of a major botanical dietary supplement.- The evolution of Indigoids: a colorful history.- Bioactive heterocyclic natural products from actinomycetes having effects on cancer-related signaling pathways.- Genome mining: concept and strategies for natural product discovery.

Résumé

The volumes of this classic series, now referred to simply as "Zechmeister" after its founder, Laszlo Zechmeister, have appeared under the Springer Imprint ever since the series' inauguration in 1938. The series has featured contributions by seven Nobel laureates: D.H.R. Barton, D. Crowfoot Hodgkin, L. Pauling, K. Alder, O. Diels, P. Karrer, H. von Euler-Chelpin.
The volumes contain contributions on various topics related to the origin, distribution, chemistry, synthesis, biochemistry, function or use of various classes of naturally occurring substances ranging from small molecules to biopolymers. Each contribution is written by a recognized authority in the field and provides a comprehensive and up-to-date review of the topic in question. Addressed to biologists, technologists, and chemists alike, the series can be used by the expert as a source of information and literature citations and by the non-expert as a means of orientation in a rapidly developing discipline.

Détails du produit

• Collaboration: Falk (Editeur), H Falk (Editeur), H. Falk (Editeur), Heinz Falk (Editeur), A. D. Kinghorn (Editeur), A. Douglas Kinghorn (Editeur), Douglas A. Kinghorn (Editeur), Douglas Kinghorn A. (Editeur), J Kobayashi (Editeur), J. Kobayashi (Editeur), Junichi Kobayashi (Editeur), Jun'ichi Kobayashi (Editeur)
• Edition: Springer, Berlin
• Langues: Anglais
• Format d'édition: Livre Relié
• Sortie: 28.01.2014
• EAN: 9783319048994
• ISBN: 978-3-31-904899-4
• Pages: 245
• Dimensions: 163 mm x 242 mm x 11 mm
• Poids: 506 g
• Illustrations: XIII, 245 p. 239 illus., 76 illus. in color.
• Thèmes: Progress in the Chemistry of Organic Natural Products; Progress in the Chemistry of Organic Natural Products
• Catégories: Sciences naturelles, médecine, informatique, technique > Chimie > Chimie organique; B, Medizinische Chemie, Pharmazeutische Chemie, ORGANIC CHEMISTRY, biochemistry, Chemistry and Materials Science, Medical Biochemistry, MEDICINAL CHEMISTRY