Everyday Easy

An international culinary superstar and the author of A Lighter Way to Bake presents a vast array of elegant, easy-to-make recipes for everyday meals and any occasion, along with kitchen tips and tricks to help home cooks whip up great food without the fuss. 30,000 first printing.

A propos de l'auteur

Lorraine Pascale is the author of A Lighter Way to Bake, as well as three bestselling UK cookbooks, Baking Made Easy, Home Cooking Made Easy, and Fast, Fresh and Easy Food, the basis for this book. She is also the host of three hit BBC2 television shows based on her cookbooks. A top international fashion model, she was the first British black model on the cover of American Elle. She has a double degree in International Culinary Arts in Pastry and Culinary Arts Management encompassing international gastronomy, food policy, and microbiology, and has cooked for some of the most renowned kitchens in the world, including Pétrus, the Mandarin Oriental, Gilgamesh, and the Wolseley. She lives in London with her daughter.

Détails du produit

• Auteurs: Lorraine Pascale
• Edition: Ecco Press
• Langues: Anglais
• Format d'édition: Livre Relié
• Sortie: 18.03.2014
• EAN: 9780062305794
• ISBN: 978-0-06-230579-4
• Catégories: Livres de conseils > Cuisine & boissons > Livres de cuisine thématiques; COOKING: Comfort Food, COOKING: Methods / Quick & Easy, COOKING: Holiday, COOKING: Methods / Baking, COOKING: Methods / General, COOKING: Methods / Cookery for One, COOKING: Entertaining, COOKING: Courses & Dishes / General, COOKING: Methods / Pressure Cooking, COOKING: Methods / Microwave