Résultat de la recherche
Soil and Water Conservation for Sustainable Food Production
Anglais
30.10.2022
Livre de poche
Fr. 69.00
Non-Intentionally Added Substances in PET-Bottled Mineral Water
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01.01.2020
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Fr. 69.00
The Importance of Packaging Design for the Chemistry of Food Products
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30.05.2014
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Safety Protocols in the Food Industry and Emerging Concerns
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01.01.2015
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Nutrition, Chemistry, and Health Effects of Sugar, Salt, and Milkfat
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01.09.2024
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Fr. 63.00
Chemical and Enzymatic Interesterification for Food Lipid Production
Anglais
01.10.2024
Livre de poche
Fr. 69.00
Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
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01.01.2022
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Fr. 76.00
The Influence of Chemistry on New Foods and Traditional Products
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01.01.2014
Livre de poche
Fr. 69.00
Microbial Toxins and Related Contamination in the Food Industry
Anglais
01.01.2015
Livre de poche
Fr. 69.00