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Stefanie Grüttner, Frank Kempken, Krisztina Kollath-Leiß - Agricultural and Industrial Applications
Stefanie Grüttner, Frank Kempken, Krisztina Kollath-Leiß Agricultural and Industrial Applications Anglais 09.03.2025 Livre Relié Fr. 207.00 6-7 semaines
Hemant J Purohit et al, Vipin Chandra Kalia, Hemant J. Purohit, Praveen Rahi, Yoges Shouche, Yogesh Shouche - Mining of Microbial Wealth and MetaGenomics
Hemant J Purohit et al, Vipin Chandra Kalia, Hemant J. Purohit, Praveen Rahi, Yoges Shouche, Yogesh Shouche Mining of Microbial Wealth and MetaGenomics Anglais 30.09.2017 Livre Relié Fr. 237.00 6-7 semaines
BASKAR, G. Baskar, Gurunathan Baskar, Elsa Cherian, Gurunathan, Baskar Gurunathan - Value Added Products From Food Waste
BASKAR, G. Baskar, Gurunathan Baskar, Elsa Cherian, Gurunathan, Baskar Gurunathan Value Added Products From Food Waste Anglais 01.01.2024 Livre Relié Fr. 216.00 6-7 semaines
Sumit Arora, Sumit Arora et al, Laxmana Naik, Laxmana Naik N., Priyanka Singh Rao, Heena Sharma... - Lactose Hydrolysis in Dairy Products
Sumit Arora, Sumit Arora et al, Laxmana Naik, Laxmana Naik N., Priyanka Singh Rao, Heena Sharma... Lactose Hydrolysis in Dairy Products Anglais 13.03.2025 Livre Relié Fr. 207.00 6-7 semaines
Nabisab Mujawar Mubarak, Mujawar Mubarak, Abdul Sattar Jatoi - Application of Bio-Additives for the Food Industry
Nabisab Mujawar Mubarak, Mujawar Mubarak, Abdul Sattar Jatoi Application of Bio-Additives for the Food Industry Anglais 17.10.2024 Livre Relié Fr. 239.00 6-7 semaines
Duygu ASLAN TÜRKER, Özlem Pelin CAN, Meryem GÖKSEL SARAÇ - Food Analogues: Emerging Methods and Challenges
Duygu ASLAN TÜRKER, Özlem Pelin CAN, Meryem GÖKSEL SARAÇ Food Analogues: Emerging Methods and Challenges Anglais 01.11.2024 Livre Relié Fr. 274.00 6-7 semaines
Slavica Veskovic - Natural Food Preservation: Controlling Loss, Advancing Safety
Slavica Veskovic Natural Food Preservation: Controlling Loss, Advancing Safety Anglais 10.04.2025 Livre Relié Fr. 169.00 6-7 semaines
Jennifer L. Cannon, Sagar Goyal, Sagar M. Goyal, L Cannon, L Cannon, Saga M Goyal... - Viruses in Foods
Jennifer L. Cannon, Sagar Goyal, Sagar M. Goyal, L Cannon, L Cannon, Saga M Goyal... Viruses in Foods Anglais 01.09.2016 Livre Relié Fr. 237.00 6-7 semaines
Pau Cotter, Paul Cotter, Charlotte Kleiveland, Tor Lea, Iván López-Expósito, Iván López-Expósito et al... - The Impact of Food Bioactives on Health
Pau Cotter, Paul Cotter, Charlotte Kleiveland, Tor Lea, Iván López-Expósito, Iván López-Expósito et al... The Impact of Food Bioactives on Health Anglais 01.01.2015 Livre Relié Fr. 70.00 6-7 semaines
Basanta Kumara Behera, Basant Kumara Behera, Basanta Kumara Behera, Ajit Varma - Microbial Biomass Process Technologies and Management
Basanta Kumara Behera, Basant Kumara Behera, Basanta Kumara Behera, Ajit Varma Microbial Biomass Process Technologies and Management Anglais 01.01.2017 Livre Relié Fr. 189.00 6-7 semaines
João Simões - Encyclopedia of Livestock Medicine for Large Animal and Poultry Production
João Simões Encyclopedia of Livestock Medicine for Large Animal and Poultry Production Anglais Livre Relié Fr. 831.00 Paraît le 28.06.2026
Asli Can Karaca, Farshad Darvishi Harzevili, Farshad Darvishi Harzevili, Seid Mahdi Jafari, Asli Can Karaca - Microbial Production of Food Bioactive Compounds
Asli Can Karaca, Farshad Darvishi Harzevili, Farshad Darvishi Harzevili, Seid Mahdi Jafari, Asli Can Karaca Microbial Production of Food Bioactive Compounds Anglais Livre Relié Fr. 772.00 Paraît le 17.04.2026
Dan Li - Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges
Dan Li Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges Anglais Livre Relié Fr. 215.00 Paraît le 07.12.2025
Ayan Chatterjee, Ahmed Hamad, Tanmay Sarkar - Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition
Ayan Chatterjee, Ahmed Hamad, Tanmay Sarkar Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition Anglais Livre Relié Fr. 238.00 Paraît le 01.11.2025
Katya Carbone - All About Hops: The Crop, its Cultivation, and its Uses in Brewing and Beyond
Katya Carbone All About Hops: The Crop, its Cultivation, and its Uses in Brewing and Beyond Anglais, Allemand Livre Relié Fr. 215.00 Paraît le 09.11.2025
Choudhary, Pintu Choudhary, Pratik Subhash Gaikwad - Biotechnological Innovations in Food Processing
Choudhary, Pintu Choudhary, Pratik Subhash Gaikwad Biotechnological Innovations in Food Processing Anglais Livre Relié Fr. 238.00 Paraît le 23.10.2025
Syed Mansha Rafiq - Technological Advances and Trends in Cheese Making
Syed Mansha Rafiq Technological Advances and Trends in Cheese Making Anglais Livre Relié Fr. 215.00 Paraît le 02.10.2025
Dibyajit Lahiri, Moupriya Nag, Tanmay Sarkar - Extracellular Polysaccharides
Dibyajit Lahiri, Moupriya Nag, Tanmay Sarkar Extracellular Polysaccharides Anglais, Allemand Livre Relié Fr. 238.00 Paraît le 02.10.2025
Yan Liu, Yang Liu - Mycotoxins
Yan Liu, Yang Liu Mycotoxins Anglais Livre Relié Fr. 188.00 Paraît le 11.01.2022
Olubukola Oluranti Babalola, Olubukola Oluranti Babalola, Segun Ayangbenro, Ayansina Segun Ayangbenro - Microbial Allies
Olubukola Oluranti Babalola, Olubukola Oluranti Babalola, Segun Ayangbenro, Ayansina Segun Ayangbenro Microbial Allies Anglais Livre Relié Fr. 238.00 Paraît le 06.07.2025