Search result

The Art of Fermentation English 17.06.2013 Hardback Fr. 50.50 1-3 working days
Principles of Food Processing English 14.11.2013 Paperback / Softback Fr. 69.00 1-2 weeks (title will be printed to order)
Obst haltbar machen German 16.09.2019 Hardback Fr. 29.50 1-3 working days
Einkochbuch German 01.07.2018 Hardback Fr. 36.90 4-7 working days
Vorratshaltung German 26.01.2015 Paperback / Softback Fr. 16.50 1-3 working days
Marmeladen, Konfitüren & Gelees German 01.12.2011 Hardback Fr. 24.50 1-3 working days
Alles aus Wildpflanzen German 11.06.2015 Hardback Fr. 37.50 1-3 working days
Hausschlachten German 17.08.2015 Paperback / Softback Fr. 28.90 1-3 working days
Praxishandbuch natürlich Konservieren German 25.03.2016 Hardback Fr. 46.50 1-3 working days
National Trust Book of Jam English 31.08.2019 Hardback Fr. 18.50 1-3 weeks (not available at short notice)
Die Einkoch-Bibel German 01.04.2013 Hardback Fr. 40.50 1-3 working days
Das 1 x 1 des Einkochens German 01.04.2017 Hardback Fr. 33.40 1-3 working days
Schinken selber machen - kein Problem German 30.09.2019 Paperback / Softback Fr. 14.50 1-3 working days
Dörren: Aroma pur German 01.06.2018 Hardback Fr. 24.90 1-3 working days
The Art of the Larder English Hardback Fr. 43.50 New edition in preparation, currently unavailable