Casa Moro - The Second Cookbook

The Moro restaurant was born out of a desire to cook within the wonderful tradition of Mediterranean food, and to explore exotic flavours little known in the UK. It is one of the most talked about restaurants and in 1998 won both the Time Out and BBC Good Food awards for Best New Restaurant.

Produktdetails

• Autoren: Sam Clark, Samantha Clark, Samuel Clark
• Mitarbeit: Simon Wheeler (Fotografien)
• Verlag: Ebury Press
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 29.10.2004
• EAN: 9780091894498
• ISBN: 978-0-09-189449-8
• Seiten: 315
• Abmessung: 198 mm x 260 mm x 30 mm
• Thema: Ratgeber > Essen & Trinken