Fr. 70.00

Surgery of the Esophagus - Textbook and Atlas of Surgical Practice

Englisch · Fester Einband

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Beschreibung

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While a surgeon many decades agotreated diseases from headtotoe, this concept has evolved, and today some degree of specialization is the rule worldwide. In many countries various boards for sub-specializations are designed, and after a broad training in general surgery, many young surgeons move on further into a specific field. Knowledge of anatomy and precise surgical technique remain the foundation of high quality surgery. A knowledgeable surgeon, equipped with excellent theore- cal and clinical skills, will only be accomplished when he or she masters the - erative techniques of the practice of surgery. The legacy of an academic surgeon or a surgical teacher relies in great part onthe transmission of his or her surgical abilities. Significant influence on the development in esophageal surgery arises from the surgical understanding of the anatomical and functional structures of the esophagus as well as the ongoing developments in the multidisciplinary m- agement in this challenging field of surgery. In bringing forth this atlas, we were motivated by the desire to create a comp- hensive and educational atlas on esophageal diseases, emphasizing all details of pathophysiologies, diagnostic strategies, pre- and postoperative management, and operative techniques covering minimally invasive and open procedures ranging fromstraightforward tomore complex procedures.

Inhaltsverzeichnis

Aus dem Inhalt:
Grundlagen der Ösophaguschirurgie: Geschichte. Anatomie. Physiologie. Radiologische Untersuchungen. Endoskopische Untersuchungen. Ösophaguskarzinome. Praeoperative Risikoabschätzung. Peri- und postoperatives Management
- Chirurgische Techniken: Stumpfe transhiatale Ösophagusdissektion. Abdominothorakale Ösophagektomie. Segmentale Ösophagusresektion. Rekonstruktionen nach Ösophagektomie. Ösophagusdiventrikel. Minimalinvasive Chirurgie. Endoskopische Techniken

Zusammenfassung

While a surgeon many decades agotreated diseases from headtotoe, this concept has evolved, and today some degree of specialization is the rule worldwide. In many countries various boards for sub-specializations are designed, and after a broad training in general surgery, many young surgeons move on further into a specific field. Knowledge of anatomy and precise surgical technique remain the foundation of high quality surgery. A knowledgeable surgeon, equipped with excellent theore- cal and clinical skills, will only be accomplished when he or she masters the - erative techniques of the practice of surgery. The legacy of an academic surgeon or a surgical teacher relies in great part onthe transmission of his or her surgical abilities. Significant influence on the development in esophageal surgery arises from the surgical understanding of the anatomical and functional structures of the esophagus as well as the ongoing developments in the multidisciplinary m- agement in this challenging field of surgery. In bringing forth this atlas, we were motivated by the desire to create a comp- hensive and educational atlas on esophageal diseases, emphasizing all details of pathophysiologies, diagnostic strategies, pre- and postoperative management, and operative techniques covering minimally invasive and open procedures ranging fromstraightforward tomore complex procedures.

Produktdetails

Mitarbeit Pavel M. Bogopolski (Herausgeber), D. C. Broering (Herausgeber), Dieter Broering (Herausgeber), Dieter Broering et al (Herausgeber), Dieter C. Bröring (Herausgeber), Chernouso (Herausgeber), Alexander Chernousov (Herausgeber), Alexander F. Chernousov (Herausgeber), Broering et al (Herausgeber), Alexande F Chernousov (Herausgeber), Alexander F Chernousov (Herausgeber), Yuri I. Gallinger (Herausgeber), Yuzi I. Gallinger (Herausgeber), Izbick (Herausgeber), Jacob R. Izbicki (Herausgeber), Jakob R. Izbicki (Herausgeber), Asad Kutup (Herausgeber), H. W. Schreiber (Herausgeber), Nib Söhendra (Herausgeber), E. F. Yekebas (Herausgeber), Emre F. Yekebas (Herausgeber)
Verlag Steinkopff
 
Sprache Englisch
Produktform Fester Einband
Erschienen 24.06.2009
 
EAN 9783798513099
ISBN 978-3-7985-1309-9
Seiten 386
Abmessung 197 mm x 29 mm x 276 mm
Gewicht 1204 g
Illustration XIX, 386 p.
Themen Naturwissenschaften, Medizin, Informatik, Technik > Medizin > Klinische Fächer

Onkologie, Gastroenterologie, B, Medicine, Surgery, Endoscopy, INTERNAL MEDICINE, Classification, Staging, Oncology, general surgery, Gastroenterology, Allgemeinmedizin / Familienmedizin, Carcinoma, General Practice and Family Medicine, General Practice / Family Medicine, minimal invasive techniques, esophageal surgery, Esophagectomy, esophagus

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