Quinoa - Botany, Production and Uses

* Quinoa is an invaluable crop, highlighted by the FAO as one of the world's main crops for future food security* Timely publication - The year 2013 has been declared "The International Year of the Quinoa" (IYQ), recognizing the Andean indigenous peoples, who have maintained, controlled, protected and preserved quinoa as food for present and future generations thanks to their traditional knowledge and practices of living well in harmony with mother earth and nature.* Covers the history, phylogeny and systematics, botany and agrotechnology

Produktdetails

• Autoren: Atul Bhargava, Atul (Amity University Uttar Pradesh [Lucknow Campus] Bhargava, Shilpi Srivastava, Shilpi (Amity University Uttar Pradesh [Lucknow Campus] Srivastava
• Verlag: CABI Publishing
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 23.09.2013
• EAN: 9781780642260
• ISBN: 978-1-78064-226-0
• Seiten: 264
• Abmessung: 170 mm x 252 mm x 20 mm
• Gewicht: 730 g
• Serie: Botany, Production and Uses
• Thema: Naturwissenschaften, Medizin, Informatik, Technik > Biologie > Landwirtschaft, Gartenbau; Forstwirtschaft, Fischerei, Ernährung