Bubala - Middle Eastern-Inspired Vegetarian Recipes to Share

Über den Autor / die Autorin

Founder Marc Summers started Bubala as a pop up, a passion project to escape the drudgery of financial consulting and a channel for his constant daydreaming about food. He has successfully turned his dream into a cult restaurant brand in London, with two current sites, one in Spitalfields and one in the heart of Soho, a third spot to be opened in 2025 in King's Cross and plans for more!

Bubala has been selected as the Restaurant of the Year in Hot Dinners; Best Vegetarian Restaurants in London in Tatler; Top Ten Restaurants of 2019 in Nudge; Best Middle Eastern and Vegetarian Restaurants in Time Out (4* Review); Most Impressive Restaurant Newcomers of 2019 in Eater; Ten of the Best Vegan-Friendly Restaurants in London in The Guardian; Third Best Vegan and Vegetarian Restaurants in the UK in The Times.

Produktdetails

• Autoren: Marc Summers, Summers Marc
• Verlag: Quadrille Publishing
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 16.10.2025
• EAN: 9781837834365
• ISBN: 978-1-83783-436-5
• Seiten: 256
• Themen: Ratgeber > Essen & Trinken > Länderküchen; Vegetarian cookery, COOKING / Vegetarian, COOKING / Individual Chefs & Restaurants, Middle East, National & regional cuisine, Vegetarian Cookery and vegetarianism, National and regional cuisine / Cuisine of specific cultures or peoples, middle eastern cookbook; gifts for women; vegetarian; cook books new releases 2025; middle eastern cookery books; food gifts for men; middle east; cookbook; gifts for vegetarians; recipe book; vegetarian gifts; books for women; vegetarian recipe book