Eat Yourself Healthy

Jamie''s back with 120 incredible recipes to energise, satisfy, nourish and revitalise you. He''s here to prove that healthy eating can be joyful, generous and abundant - this is all about what you can have, not what you can''t. Teamed with 50 helpful healthy hacks and a nutrition-packed 2-week meal plan to kickstart your health journey, it''s never been easier to make healthy choices. This is food to change your life.>

Über den Autor / die Autorin

Jamie Oliver is a global phenomenon in food and campaigning. Over a quarter century television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.
Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born.
Twenty-five years later, his shows are still watched by millions and he has sold over 50 million books worldwide. Jamie lives in Essex with his wife Jools and their children.

Bericht

Brimming with all the advice Oliver has acquired over his three decade-long career... it's the greatest hits of what 'good' looks like THE TIMES

Produktdetails

• Autoren: Jamie Oliver
• Verlag: Michael Joseph
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 01.09.2025
• EAN: 9780241657836
• ISBN: 978-0-241-65783-6
• Seiten: 317
• Abmessung: 197 mm x 251 mm x 30 mm
• Themen: Ratgeber > Essen & Trinken > Themenkochbücher; Health & wholefood cookery, Cookery by ingredient, COOKING / Individual Chefs & Restaurants, COOKING / Specific Ingredients / General, General cookery & recipes, Cookery / food by ingredient, TV / celebrity chef cookbooks, Health and wholefood cookery, General cookery and recipes, TV / Celebrity chef / eateries cookbooks