Mac & Cheese - 60 super tasty recipes

Informationen zum Autor After working as a pastry chef in California for four years, Carol Hilker returned home to Chicago to retire into food writing full time. She is the author of the hugely popular Dirty Food, as well as Breakfast for Dinner, Chicken Wings, Pie Pops and Mmm, Marshmallows. Klappentext A far cry from the boxed, neon 'barely-food' staple of yesteryear, today's mac and cheese is now a culinary supernova. Zusammenfassung A far cry from the boxed, neon ‘barely-food’ staple of yesteryear, today’s mac and cheese is now a culinary supernova.

Produktdetails

• Autoren: Carol Hilker, Hilker Carol
• Verlag: Harlequin (UK)
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 26.10.2023
• EAN: 9780008652234
• ISBN: 978-0-00-865223-4
• Abmessung: 195 mm x 236 mm x 22 mm
• Themen: Ratgeber > Essen & Trinken > Themenkochbücher; COOKING / Courses & Dishes / General, COOKING / Entertaining, COOKING / Specific Ingredients / Pasta, COOKING / Specific Ingredients / Dairy, General cookery & recipes, Cooking for parties and special occasions, Cooking for parties, General cookery and recipes, Cookery dishes and courses: main courses, Cookery / food by ingredient: pasta and noodles, Cookery / food by ingredient: egg, cheese and dairy products, Main courses, Cooking with dairy products, Pasta Dishes