Jewish Fairy Tale Feasts - A Literary Cookbook

Following in the kitchen footsteps of their earlier Fairy Tale Feasts for young readers and eaters, author Jane Yolen retells some fun Jewish folktales and Heidi Stemple writes delicious Jewish recipes to accompany them. Yolen is the storyteller; Stemple the chef. Readers of all ages will love this richly illustrated book. (cover verso).

Über den Autor / die Autorin

The amazingly prolific Jane Yolen, has been called “America’s Hans Christian Andersen.” She is the distinguished author of over 300 books, including Fairy Tale Feasts, Jewish Fairy Tale Feasts, Owl Moon and Devil’s Arithmetic. She lives on an old farm in western Massachusetts with numerous moles who do not seem to be afraid of anything. She enjoys taking walks along the river near her house and visiting people, including her editors—in fact, she wrote this book in the office of one of them.

Heidi E.Y. Stemple is a second-generation children’s book author who has published more than 30 books including Counting Birds, I Am The Storm, and Not All Princesses Dress In Pink.

Produktdetails

• Autoren: Heidi E. Y. Stemple, JANE YOLEN
• Mitarbeit: Sima Elizabeth Shefrin (Illustration)
• Verlag: Interlink Publishing Group, Inc
• Sprache: Englisch
• Altersempfehlung: 5 bis 11 Jahre
• Produktform: Taschenbuch
• Erschienen: 31.03.2020
• EAN: 9781566560405
• ISBN: 978-1-56656-040-5
• Seiten: 160
• Abmessung: 219 mm x 267 mm x 15 mm
• Gewicht: 772 g
• Themen: Kinder- und Jugendbücher > Vorlesebücher, Märchen, Sagen, Reime, Lieder > Märchen und Sagen; Children's Books / Ages 9-12 Fiction, JUVENILE FICTION / Fairy Tales & Folklore / Anthologies