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Excerpt from Hygiène Alimentaire: Histoire Simplifiée de la Digestion des Aliments Et des Boissons A l'Usage des Gens du Monde
L'ouvrage se compose de deux parties la pre mière traite dela digestion et de' ses curieux phénomènes; des divers genres d'alimenta tion selon les âges, les tempéraments, les sai sons, etc.; l'obésité, la maigreur, les névroses des voies digestives, la triste gastralgie, etc., y ont des articles spéciaux.
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