The Little Book of Herb Tips

Herbs are one of the wonders of the garden and kitchen. This little book will be an inspiration for keen gardeners and cooks: learn how to grow your own parsley, mint or bay; when not to fiddle with basil; how to crush garlic; and why we should make room in our lives (and space on our shelves) for the forgotten wonders of borage, hyssop and purslane.

Produktdetails

• Autoren: William Fortt, Fortt William
• Verlag: Bloomsbury
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 31.10.2017
• EAN: 9781472954633
• ISBN: 978-1-4729-5463-3
• Seiten: 112
• Serien: Little Books; Little Books of Tips; Little Books; Little Books of Tips
• Thema: Ratgeber > Essen & Trinken > Allgemeines, Lexika, Tabellen