Barbecue Lover''s Memphis and Tennessee Styles - Restaurants, Markets, Recipes & Traditions

Informationen zum Autor Stephanie Stewart-Howard is a journalist and author whose resume also includes work as an artist, actor, costume designer and researcher. After spending several years as managing editor and primary writer at Nashville Lifestyles magazine, she decided to leap into the book and freelance world. She is the author of Nashville Chef's Table. She lives in Arrington, Tennessee. Klappentext Barbecue Lover's Memphis and Tennessee Styles is an essential reference tool for those looking to immerse themselves in the culture of Memphis- and Tennessee-styles of barbecue. The book features history of the culinary style and where to find, and most importantly consume, the best of the best local offerings. Zusammenfassung Barbecue Lover's Memphis and Tennessee Styles is an essential reference tool for those looking to immerse themselves in the culture of Memphis- and Tennessee-styles of barbecue. The book features history of the culinary style and where to find! and most importantly consume! the best of the best local offerings.

Über den Autor / die Autorin

Stephanie Stewart-Howard is a journalist and author whose resume also includes work as an artist, actor, costume designer and researcher. After spending several years as managing editor and primary writer at Nashville Lifestyles magazine, she decided to leap into the book and freelance world. She is the author of Nashville Chef’s Table. She lives in Arrington, Tennessee.

Produktdetails

• Autoren: Stephanie Stewart, Stewart Stephanie, Stephanie Stewart-Howard
• Verlag: Rowman and Littlefield
• Sprache: Englisch
• Produktform: Taschenbuch
• Erschienen: 01.10.2015
• EAN: 9781493006366
• ISBN: 978-1-4930-0636-6
• Seiten: 224
• Themen: Ratgeber > Essen & Trinken > Länderküchen; Reise > Hotel- und Restaurantführer; Southeast, Tennessee, TRAVEL / Food, Lodging & Transportation / Restaurants, National & regional cuisine, South, Restaurant, cafe & pub guides, Travel guides: restaurants and cafes, COOKING / Regional & Cultural / American / Southern States