Jamie's Great Britain - Over 130 Reasons to Love Our Food

Informationen zum Autor Jamie Oliver is a global phenomenon in food and campaigning. Over a quarter century television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born. Twenty-five years later, his shows are still watched by millions and he has sold over 50 million books worldwide. Jamie lives in Essex with his wife Jools and their children. Klappentext Jamie follows 30 MINUTE MEALS, the fastest-selling non-fiction book of all time, by returning to his cooking roots - a celebration of modern British food! Zusammenfassung Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. This book features over 100 recipes.

Produktdetails

• Autoren: Jamie Oliver
• Verlag: Michael Joseph
• Sprache: Englisch
• Produktform: Fester Einband
• Erschienen: 29.09.2011
• EAN: 9780718156817
• ISBN: 978-0-7181-5681-7
• Seiten: 408
• Abmessung: 200 mm x 255 mm x 37 mm
• Themen: Ratgeber > Essen & Trinken > Länderküchen; Kochbücher (div.), COOKING / Methods / General, COOKING / Courses & Dishes / General, HEALTH & FITNESS / Healthy Living, COOKING / Specific Ingredients / Natural Foods, COOKING / Regional & Ethnic / English, Scottish & Welsh, United Kingdom, Great Britain, National & regional cuisine, National and regional cuisine