Mint - A Book of Recipes

Informationen zum Autor By Helen Sudell Klappentext Fragrant mint has long been used to add aromatic highlights to dishes around the world, and this delightful gift cookbook shows 30 delectable ways to use fresh mint in dishes ranging from minty yogurt soup to mint chocolate meringues; beautifully illustrated with over 100 photographs of each finished dish as well as charming illustrations. > Zusammenfassung Fragrant mint has long been used to add aromatic highlights to dishes around the world! and this delightful gift cookbook shows 30 delectable ways to use fresh mint in dishes ranging from minty yogurt soup to mint chocolate meringues; beautifully illustrated with over 100 photographs of each finished dish as well as charming illustrations.

Produktdetails

• Autoren: Helen Suddell, Helen Summer Suddell, Suddell Helen, SUDDELL HELEN SUMMER EMMA, Helen Sudell, Emma Summer, Emma Sudell Summer
• Mitarbeit: Helen Suddell (Herausgeber), Suddell Helen (Herausgeber)
• Verlag: Lorenz Books
• Sprache: Englisch
• Produktform: Taschenbuch
• Erschienen: 30.10.2013
• EAN: 9780754826934
• ISBN: 978-0-7548-2693-4
• Seiten: 64
• Themen: Ratgeber > Essen & Trinken > Themenkochbücher; Cookery by ingredient, COOKING / Specific Ingredients / Herbs, Spices, Condiments, Cookery / food by ingredient