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Lu, Lu, Renfu Lu, Bosoo Park, Bosoon Park - Hyperspectral Imaging Technology in Food and Agriculture
Lu, Lu, Renfu Lu, Bosoo Park, Bosoon Park Hyperspectral Imaging Technology in Food and Agriculture Englisch 01.01.2016 Taschenbuch Fr. 152.00 2-3 Wochen (Titel wird auf Bestellung gedruckt)
J Page, J. Page, Scanlon, M Scanlon, M. Scanlon - Sounding Out Food Quality
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J Peter Clark, J. P. Clark, J. Peter Clark, Gustavo V. Barbosa-Canovas, Gustavo V. Barbosa-Cánovas - Case Studies in Food Engineering
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Press Crc Press, Marianne Eisinger, Marianne Watson Eisinger, Eisinger Marianne, Ronald R. Watson, Ronald Ross Eisinger Watson... - Exercise and Disease
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Stella Alzamora, Stella M. Alzamora, Aurelio Lopez-Malo, Maria Soledad Tapia - Minimally Processed Fruits and Vegetables
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C Wiley, C Wiley, Robert C. Wiley, Fati Yildiz, Fatih Yildiz - Minimally Processed Refrigerated Fruits and Vegetables
C Wiley, C Wiley, Robert C. Wiley, Fati Yildiz, Fatih Yildiz Minimally Processed Refrigerated Fruits and Vegetables Englisch 31.05.2019 Taschenbuch Fr. 203.00 6-7 Wochen
V. M. Balasubramaniam, V.M. Balasubramaniam, Gustavo V. Barbosa-Canovas, Gustavo V. Barbosa-Cánovas, Huub Lelieveld, Huub L. M. Lelieveld... - High Pressure Processing of Food
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R B Miller, R. B. Miller, R.B. Miller, Robert B. Miller, Gustavo V. Barbosa-Canovas - Electronic Irradiation of Foods
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J. E. Lozano, Jorge E Lozano, Jorge E. Lozano, Gustavo V. Barbosa-Canovas - Fruit Manufacturing
J. E. Lozano, Jorge E Lozano, Jorge E. Lozano, Gustavo V. Barbosa-Canovas Fruit Manufacturing Englisch 30.08.2006 Fester Einband Fr. 189.00 6-7 Wochen
P. J. Cullen, P.J. Cullen, Colett Fagan, Colette Fagan, P J Cullen, Colm P. O'Donnell - Process Analytical Technology for the Food Industry
P. J. Cullen, P.J. Cullen, Colett Fagan, Colette Fagan, P J Cullen, Colm P. O'Donnell Process Analytical Technology for the Food Industry Englisch 01.01.2016 Taschenbuch Fr. 135.00 6-7 Wochen
Anandha Rao, M Anandha Rao, M. Anandha Rao - Rheology of Fluid, Semisolid, and Solid Foods
Anandha Rao, M Anandha Rao, M. Anandha Rao Rheology of Fluid, Semisolid, and Solid Foods Englisch 01.01.2016 Taschenbuch Fr. 207.00 6-7 Wochen
Eugene Vorobiev, Lebovka, Lebovka, Nikolai Lebovka, Eugen Vorobiev, Eugene Vorobiev... - Electrotechnologies for Extraction from Food Plants and Biomaterials
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Liliana Alamilla-Beltran, Lilian Alamilla-Beltrán, Liliana Alamilla-Beltrán, Gustavo V. Barbosa-Canovas, Gustavo V. Barbosa-Cánovas, Maria del Pilar Buera... - Water Stress in Biological, Chemical, Pharmaceutical and Food Systems
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Javier Raso-Pueyo, HEINZ, Volker Heinz, Javie Raso-Pueyo, Javier Raso-Pueyo - Pulsed Electric Fields Technology for the Food Industry
Javier Raso-Pueyo, HEINZ, Volker Heinz, Javie Raso-Pueyo, Javier Raso-Pueyo Pulsed Electric Fields Technology for the Food Industry Englisch 22.10.2010 Taschenbuch vergriffen