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Informationen zum Autor Heston Blumenthal is the chef-proprietor of The Fat Duck restaurant in Bray! Berkshire. He has just been awarded his 2nd Michelin star! as well as The Good Food Guide Chef of the Year and The AA Guide Restaurant of the Year. He is also the food writer for the Guardian on Saturday. He is married with three young children and this is his first book. Klappentext A cookbook for all the family to use. It encourages children to have a go at cooking with their parents! and provides tips and advice on how best to feed your children. Blumenthal is fast becoming recognised as being one of the best chefs in the country! and is set to appear on TV. Zusammenfassung Intends to encourage children to have a go at cooking with their parents. This book provides tips and advice on how best to feed your children, specifically with the abundance of junk food around, and how to start enjoying family meal times around the dining tables instead of in front of the television.
