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Marcella Says

Inglese · Copertina rigida

Descrizione

Ulteriori informazioni

Informationen zum Autor Marcella Hazan was the acknowledged godmother of Italian cooking in America. The recipient of two Lifetime Achievement Awards (from the James Beard Foundation in 2000 and the IACP in 2004), she was the author of many classic cookbooks, including Marcella Says… and Marcella Cucina. Klappentext Marcella Hazan is acclaimed for her trailblazing cookbooks, but first and foremost she is a teacher. From cooking classes held in her small New York City apartment kitchen in the 1960s to the avidly sought after Master Classes she led in her beautiful Venice home, Marcella has been the authoritative guide to Italian cooking. This much-anticipated follow-up to Marcella Cucina offers 100 new tantalizing recipes that bring Marcella's warm, conversational, and illuminating teachings into home kitchens everywhere. The legendary author and cooking teacher shares invaluable lessons in Italian cooking, including mastering traditional techniques, selecting and using ingredients, and planning and preparing complete Italian menus. Drawing on her unique ability to present each recipe as a narrative with subplots, characters, and rich history, Marcella demonstrates just how many delicious new stories she still has to tell. Zusammenfassung Marcella Hazan is acclaimed for her trailblazing cookbooks, but first and foremost she is a teacher. From cooking classes held in her small New York City apartment kitchen in the 1960s to the avidly sought after Master Classes she led in her beautiful Venice home, Marcella has been the authoritative guide to Italian cooking. This much-anticipated follow-up to Marcella Cucina offers 100 new tantalizing recipes that bring Marcella's warm, conversational, and illuminating teachings into home kitchens everywhere. The legendary author and cooking teacher shares invaluable lessons in Italian cooking, including mastering traditional techniques, selecting and using ingredients, and planning and preparing complete Italian menus. Drawing on her unique ability to present each recipe as a narrative with subplots, characters, and rich history, Marcella demonstrates just how many delicious new stories she still has to tell. ...

Dettagli sul prodotto

Autori Marcella Hazan, Victor Hazan, Hazan Marcella
Editore Harper Collins Usa
 
Lingue Inglese
Formato Copertina rigida
Pubblicazione 13.10.2004
 
EAN 9780066209678
ISBN 978-0-06-620967-8
Dimensioni 212 mm x 242 mm x 32 mm
Categorie Guide e manuali > Mangiare e bere

COOKING: General, COOKING: Regional & Ethnic / International, COOKING: Regional & Ethnic / Italian, Cookery / food and drink / food writing

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