Basics Basics Jams, Preserves and Chutneys Handbook

Informationen zum Autor Marguerite Patten is Britain's top selling cookery writer with sales totalling over 17 million copies. She pioneered easy-to-follow- recipes with her All Colour Cookery. She lives in Sussex. Klappentext Marguerite Patten, doyenne of British cookery shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Zusammenfassung Marguerite Patten! doyenne of British cookery shares her wealth of knowledge and her tried and tested recipes for jams! marmalades! jellies! curds! pickles! relishes! chutneys and ketchups.

Dettagli sul prodotto

• Autori: Marguerite Patten
• Editore: Grub Street Publications
• Lingue: Inglese
• Formato: Tascabile
• Pubblicazione: 01.06.2001
• EAN: 9781902304724
• ISBN: 978-1-902304-72-4
• Pagine: 192
• Serie: Basic Basics S.; Basic Basics S.; The Basic Basics Series
• Categoria: Guide e manuali > Mangiare e bere > Libri di cucina generici, tecniche e ricette di base