The Top 100 Low-salt Recipes - Control Your Blood Pressure, Reduce Your Risk of Heart Disease and

Introduces one hundred easy-to-prepare and delicious recipes designed to help readers cut down on their intake of dietary salt, with a wide variety of breakfast, lunch, and dinner dishes, including desserts and healthy snacks, accompanied by cooking tips, ingredient lists, and advice on storage and reusing leftovers. Original.

Dettagli sul prodotto

• Autori: Christine Bailey
• Editore: Union Square
• Lingue: Inglese
• Formato: Tascabile
• Pubblicazione: 06.01.2009
• EAN: 9781844837342
• ISBN: 978-1-84483-734-2
• Pagine: 144
• Dimensioni: 146 mm x 171 mm x 19 mm