The River Cottage Cookbook

"U.S. edition of the best-selling British cookbook featuring techniques and recipes for choosing, preparing, and storing food grown in the garden, butchered from prize animals, or foraged or caught locally, as well as opinions on supporting the environment, vibrant local economies, and resourceful use of plants and animals."--Provided by publisher.

Dettagli sul prodotto

• Autori: Hugh Fearnley-Whittingstall, Hugh/ Wheeler Fearnley-Whittingstall
• Con la collaborazione di: Simon Wheeler (Fotografie)
• Editore: Ten Speed
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 01.05.2008
• EAN: 9781580089098
• ISBN: 978-1-58008-909-8
• Pagine: 447
• Dimensioni: 197 mm x 248 mm x 44 mm
• Categoria: Guide e manuali > Mangiare e bere > Cucina sana, cucina salutistica