Health, Food, and Nutrition in Third World Development

The development of effective health, food, and nutrition policies are essential to the rapid economic and social development of Third World countries. The essays in this volume cover basic issues such as development of the food supply, health care programs, the human environment, nutrition and malnutrition, the politics of food scarcity, and the impact of health and nutrition on the economy.

Info autore

osh /f Pradip /i K. /r ed.

Dettagli sul prodotto

• Autori: Ghosh Pradip K.
• Con la collaborazione di: Pradip K. Ghosh (Editore)
• Editore: Bloomsbury
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 14.08.1984
• EAN: 9780313241420
• ISBN: 978-0-313-24142-0
• Serie: International Development Resource Books
• Categorie: Scienze sociali, diritto, economia > Scienze politiche > Scienze politiche e cittadinanza attiva; MEDICAL / Nutrition, BUSINESS & ECONOMICS / Industries / Agribusiness, BUSINESS & ECONOMICS / Industries / Food Industry, Dietetics & nutrition, Dietetics and nutrition, Agriculture, agribusiness and food production industries, Agriculture & Related Industries, Geography and World Cultures