The Haggis Cookbook - Over 60 vegan, veggie and meaty twists on a Scottish classic

From traditional favourites to bold new twists - including plenty of veggie and vegan options - there''s something for everyone, even the sceptics! Packed with protein, essential vitamins (A, B12, folate), minerals (iron, zinc, selenium), and fibre, Haggis is a nutritional powerhouse. Whether you''re a haggis aficionado who will love experimenting with haggis dumplings and curries, or a purist who would prefer hearty and warming dishes, this book is for you. Dig into haggis like never before with recipes like: Haggis Mac ''n Cheese Haggis Wellington Haggis Meatballs in Marinara Sauce Haggis Pizza

Dettagli sul prodotto

• Autori: Heather Thomas
• Editore: Harper Collins Uk
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 09.10.2025
• EAN: 9780008780333
• ISBN: 978-0-00-878033-3
• Dimensioni: 176 mm x 196 mm x 10 mm
• Categorie: Guide e manuali > Mangiare e bere > Libri di cucina a tema; Vegetarian cookery, COOKING / Vegetarian, HISTORY / Europe / Great Britain / Scotland, COOKING / Holiday, COOKING / Specific Ingredients / Meat, National & regional cuisine, National and regional cuisine, Cooking for parties and special occasions, Cooking for parties, Vegan Cookery and veganism, Cookery / food by ingredient: meat and game, Cooking with meat & game, COOKING / Regional & Cultural / English, Scottish & Welsh