The Glasgow and West Coast Cook Book - A celebration of the amazing food and drink on our doorstep

Published in collaboration with The Glasgowist, The Glasgow and the West Coast Cook Book celebrates the best of the area's food scene with over 40 recipes from a wide selection of local restaurants, delis, gastro pubs, cafes and local suppliers. Among those included are The Gannet, Two Fat Ladies, The Spanish Butcher and Hutchesons City Grill.

Dettagli sul prodotto

• Autori: Paul Trainer
• Con la collaborazione di: Phil Turner (Editore)
• Editore: Meze Publishing
• Lingue: Inglese
• Formato: Tascabile
• Pubblicazione: 05.11.2018
• EAN: 9781910863435
• ISBN: 978-1-910863-43-5
• Pagine: 192
• Dimensioni: 192 mm x 246 mm x 17 mm
• Peso: 573 g
• Categoria: Guide e manuali > Mangiare e bere > Libri di cucina a tema