Fr. 74.00

Top Dish Hermosa Beach Cookbook

Inglese · Copertina rigida

Spedizione di solito min. 4 settimane (il titolo viene procurato in modo speciale)

Descrizione

Ulteriori informazioni










The "Top Dish Hermosa Beach Cookbook" is a comprehensive compilation of recipes and restaurant profiles showcasing the diverse culinary scene of Hermosa Beach, California. Featuring dishes from local chefs and eateries, the cookbook offers readers the opportunity to explore the city's culinary offerings from the comfort of their own homes. Alongside each recipe are insightful profiles of the chefs and restaurateurs, providing a deeper understanding of the people and passion behind the food. Through stunning photography and engaging narratives, the cookbook captures the essence of Hermosa Beach's laid-back coastal vibe, inviting readers to experience its charm and flavor. As a collaborative effort between the community's culinary stakeholders, the cookbook reflects the spirit of unity and camaraderie that defines Hermosa Beach's tight-knit food scene. Overall, it serves as both a culinary guide and a tribute to the vibrant community that makes Hermosa Beach a destination for food lovers everywhere.

Info autore










Jenn Tinney's culinary journey began 25 years ago with humble beginnings in the kitchen of a fine dining restaurant in a small town in Montana, Jenn has cultivated her love for gastronomy, evolving into a seasoned home cook and dedicated food blogger for the past decade. Drawing inspiration from her travels and culinary adventures, Jenn embarked on a transformative journey across the country in an Airstream, immersing herself in the diverse flavors and ingredients each region had to offer. As she traversed the highways and byways, Jenn curated a collection of recipes that reflect the essence of each destination, capturing the essence of America's culinary landscape.

Dettagli sul prodotto

Autori Leadership Hermosa Beach Class of 2024
Editore Bookbaby
 
Lingue Inglese
Formato Copertina rigida
Pubblicazione 18.03.2025
 
EAN 9798350960181
ISBN 979-8-3509-6018-1
Pagine 172
Dimensioni 221 mm x 282 mm x 18 mm
Peso 726 g
Categoria Guide e manuali > Mangiare e bere > Cucina regionale

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