Fr. 52.50

Agriculture and Economic Growth in England 1650-1815

Inglese · Tascabile

Spedizione di solito entro 1 a 3 settimane (non disponibile a breve termine)

Descrizione

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Originally published in 1967, this was the first book to discuss why agricultural supply became more 'responsive' and to provide broadly based evidence of the ways in which that 'responsiveness' may have influenced the growth of the economy.

Sommario










1. Obstacles to Progress Lord Ernle 2. Agricultural Progress in Open-field Oxfordshire M. A. Havinden 3. Agriculture and the Brewing and Distilling Industries in the Eighteenth Century Peter Mathias 4. Enclosure and Labour Supply in the Industrial Revolution J. D. Chambers 5. The Cost of Parliamentary Enclosure in Warwickshire J. M. Martin 6. Agriculture and Economic Growth in England 1660-1750: Agricultural Change E. L. Jones 7. Agricultural Productivity and Economic Growth in England 1700-1760 A. H. John.


Info autore










Eric L. Jones is Professor Emeritus of Economics at La Trobe University, Australia.

Riassunto

Originally published in 1967, this was the first book to discuss why agricultural supply became more ‘responsive’ and to provide broadly based evidence of the ways in which that ‘responsiveness’ may have influenced the growth of the economy.

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