Fr. 157.00

Aquaculture Microbiology

Inglese · Tascabile

Spedizione di solito entro 1 a 2 settimane (il titolo viene stampato sull'ordine)

Descrizione

Ulteriori informazioni

This volume details techniques involved to study aquatic pathogens that cause infections, especially in fish. Chapters guide readers through a wide range of basic and advanced methods, viral and fungal pathogens, probiotic bacteria, treatment of pathogens using seaweed extract, medicinal plant extracts, and actinomycetes.
Authoritative and cutting-edge, Aquaculture Microbiology aims to be a useful practical guide to researches to help further their study in this field. 

Sommario

Isolation and identification of Aeromonas sp. from fishes.- Isolation and identification of Edwardsiellosis causing microorganism.- Methods for characterizing Flavobacterium in fish.- Isolation and Identification of Citrobacter species.- Isolation and Identification of Infectious Salmon anemia virus from shrimp.- Isolation and Identification of Betanodavirus from shrimp.- Isolation and Identification of Hemorrhagic septicemia virus from shrimp.- Isolation and identification of pathogens from Fish: Tilapia Lake Virus (TiLV).- Isolation and identification of pathogens from shrimp: IHHNV.- Isolation and Identification of Ichthyophonus hofer from fishes.- Isolation and Identification of Branchiomyces demigrans from fishes.- Isolation and identification of Microsporidian parasites, Enterocytozoon hepatopenaei infection of penaeid shrimp.- Method for isolating andidentifying probiotic bacteria from fishes.- Isolation of probiotic bacteria from gut of the aquatic animals.- Characterization of probiotic properties of isolated bacteria.- Antibacterial activity of probiotic bacteria from aquaculture.- Preparation of marine algal (seaweed) extracts and quantification of phytocompounds.- Treating bacterial infections in fishes and shrimps using seaweed extracts.- Preparation and treatment of seaweed encapsulated pellet feed in fisheries aquaculture.- Treatment using seaweeds in fishes and shrimp by invivo method.- Treatment using medicinal plants in fishes and shrimps.- Preparation of Feed and Characterization of feed supplemented with phytocompounds.- Isolation and identification of Actinomycetes.- Assay of hemolytic activity.- Cytotoxicity Assay.- Antibacterial activity and extraction of bioactive compound from actinomycetes.- Isolation and identification of harpacticoidcopepod.

Dettagli sul prodotto

Con la collaborazione di Amaresan (Editore), Natarajan Amaresan (Editore), John Thomas (Editore)
Editore Springer, Berlin
 
Lingue Inglese
Formato Tascabile
Pubblicazione 01.03.2024
 
EAN 9781071630341
ISBN 978-1-0-7163034-1
Pagine 204
Dimensioni 178 mm x 11 mm x 254 mm
Peso 416 g
Illustrazioni XII, 204 p. 15 illus., 11 illus. in color.
Serie Springer Protocols Handbooks
Categoria Scienze naturali, medicina, informatica, tecnica > Biologia > Microbiologia

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