Sociology of Food and Agriculture

Riassunto

Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive introduction to the study of food and society.

Dettagli sul prodotto

• Autori: Michael Carolan, Michael (Colorado State University Carolan, Carolan Michael
• Editore: Taylor & Francis Ltd.
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 27.09.2021
• EAN: 9780367680022
• ISBN: 978-0-367-68002-2
• Pagine: 278
• Serie: Earthscan Food and Agriculture
• Categorie: Scienze sociali, diritto, economia > Scienze sociali, tematiche generali; Sociology, NATURE / Ecology, SOCIAL SCIENCE / Sociology / General, TECHNOLOGY & ENGINEERING / Agriculture / General, Social Work, Food & society, Environmental factors, Environmental medicine, Environmental Management, Social impact of environmental issues, Sociology: work & labour, Agriculture, agribusiness and food production industries, Agricultural science, Human Geography, Medical Sociology, Environmental science, engineering and technology, Agriculture & Related Industries, Cultural studies: food and society, TECHNOLOGY & ENGINEERING / Food Science / General