The story of pasta and how to cook it!

L'histoire de 35 types de pâtes, avec une recette pour chacune d'elles, adaptée pour un enfant.

Info autore

Steven Guarnaccia is an internationally recognized illustrator and designer, and Emeritus Professor of Illustration at Parsons School of Design. He has authored and illustrated numerous children's books for Chronicle Books, Abrams, and Corraini. His work has won awards from the AIGA, the Art Directors Club, and the Bologna Book Fair, and has been exhibited in one-man shows in the USA and Europe.Heather Thomas is a health and cookery writer and editor who has many cookbooks to her name and has contributed to health and food magazines in the UK and the United States. She is the author of The Greek Vegetarian Cookbook, also published by Phaidon.

Dettagli sul prodotto

• Autori: Steven Guarnaccia, Guarnaccia Steven, Heather Thomas, Steven Guarnaccia, Heather Thomas
• Editore: Phaidon
• Lingue: Inglese
• Raccomandazione d'eta': 7 a 11 anni
• Formato: Tascabile
• Pubblicazione: 01.10.2023
• EAN: 9781838667016
• ISBN: 978-1-83866-701-6
• Pagine: 160
• Dimensioni: 230 mm x 280 mm x 20 mm
• Peso: 876 g
• Serie: GB activité; Phaidon Press
• Categorie: Libri per bambini e per ragazzi > Saggi / saggi illustrati > Altro; JUVENILE NONFICTION / Cooking & Food, Cooking & food (Children's / Teenage), Children’s / Teenage general interest: Cooking and food