Quality Control in Analytical Chemistry

Informationen zum Autor G. Kateman and L. Buydens are the authors of Quality Control in Analytical Chemistry, 2nd Edition, published by Wiley. Klappentext Describes the basics of analytical techniques, sampling and data handling in order to improve quality control in analytical laboratory management. Stresses what quality parameters can be improved and which ones should be rectified first. This edition includes numerous modern methods and the latest developments in time-proven techniques. Zusammenfassung Describes the basics of analytical techniques! sampling and data handling in order to improve quality control in analytical laboratory management. Stresses what quality parameters can be improved and which ones should be rectified first. This edition includes numerous modern methods and the latest developments in time-proven techniques. Inhaltsverzeichnis Sampling. Analysis. Data Processing. Organization. References. Index.

Dettagli sul prodotto

• Autori: Buydens, L. Buydens, L. (Catholic University of Nijmegen Buydens, Lutgarde M. Buydens, Buydens L., Kateman, G Kateman, G. Kateman, G. (Catholic University of Nijmegen Kateman, G. Buydens Kateman, G. Pijpers Kateman, Gerrit Kateman, Gerrit Pijpers Kateman, KATEMAN G PIJPERS FRANS W
• Con la collaborazione di: James D Winefordner (Editore), James D. Winefordner (Editore), Winefordner James D. (Editore della collana)
• Editore: Wiley, John and Sons Ltd
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 01.01.2008
• EAN: 9780471557777
• ISBN: 978-0-471-55777-7
• Pagine: 336
• Serie: Chemical Analysis: A Series of; Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications
• Categorie: Scienze naturali, medicina, informatica, tecnica > Chimica > Chimica teorica; SCIENCE / Chemistry / Analytic, Analytical Chemistry, data processing; organization; sampling