The Encyclopedia of Desserts - 400 Internationally Inspired Sweets and Confections

Coconut, chocolate, vanilla, berry, caramel, cream---whatever you're craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.

Info autore

The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.

Riassunto

Coconut, chocolate, vanilla, berry, caramel, cream---whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.

Dettagli sul prodotto

• Autori: The Coastal Kitchen
• Editore: Harper Collins (US)
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 16.05.2023
• EAN: 9781646434107
• ISBN: 978-1-64643-410-7
• Pagine: 560
• Dimensioni: 211 mm x 263 mm x 47 mm
• Peso: 1989 g
• Serie: Encyclopedia Cookbooks
• Categorie: Guide e manuali > Mangiare e bere > Libri di cucina a tema; COOKING / Methods / Baking, COOKING / Courses & Dishes / Confectionery, COOKING / Specific Ingredients / Chocolate