The Veg Box - 10 Vegetables, 10 Ways

David and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet!br>br>The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes - pre-order your copy now.br>br>AUBERGINE - BEETROOT - BROCCOLI - CABBAGE - CARROT - CAULIFLOWER - COURGETTE - LEEK - MUSHROOMS - POTATOESbr>br>Ten vegetables, ten ways, The Veg Box makes cooking veg easier and tastier than ever before! This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable.br>br>Take carrots for example. Learn how to transform this simple produce into:br>Carrot and Sesame Burgersbr>Roasted Carrot Taginebr>Chewy Flapjacks with Carrot and Pistachiobr>br>Or how about courgettes? Watch them become:br>Easy One-Pan Courgette Pizzabr>Courgette Crepes with Spinach and Ricottabr>Courgette and Lemon Loaf Cake with a Lemon Curd br>br>Building tips on eating more sustainably into family-friendly meals, quick weeknight dinners and sweet treats, this is healthy eating for our planet, our bodies and our tastebuds.br>br> PRAISE FOR THE HAPPY PEARbr>br> ''These lovely boys always create incredibly tasty food'' Jamie Oliver br>br> ''The poster boys for a healthy way of life!'' Sunday Timesbr>br> ''A healthy-eating phenomenon'' Mail on Sundaybr>br> ''Great people, unbelievable food'' Joe Wicks>

Dettagli sul prodotto

• Autori: David Flynn, Stephen Flynn, Flynn David, Flynn Stephen
• Editore: Penguin Life
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 09.06.2022
• EAN: 9780241535240
• ISBN: 978-0-241-53524-0
• Pagine: 288
• Dimensioni: 196 mm x 254 mm x 26 mm
• Categorie: Guide e manuali > Mangiare e bere; Health & wholefood cookery, COOKING / Specific Ingredients / Vegetables, Cookery by ingredient, COOKING / Vegan, Food & society, Cookery for specific diets & conditions, Cookery / food by ingredient, Comfort food and food nostalgia, Quick and easy cookery, Cookery for specific diets and conditions, Health and wholefood cookery, Vegetarian Cookery and vegetarianism, Cookery dishes and courses: salads and vegetables, General cookery and recipes, Organic food / organic cookery, Cookery dishes and courses: main courses, Cookery / food by ingredient: fruit and vegetables, Gardening: fruit and vegetable