Vietnamese - Simple Vietnamese Food to Cook at Home

Selected for Jamie Oliver's Cookbook ClubIn Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta - all you need is a good bottle of fish sauce and a little enthusiasm!Uyen shares over 85 of her tastiest recipes - some traditional, some with a modern twist - using ingredients that are available at your local supermarket.Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Crispy Roast Pork Belly; Sea Bass in Tomato, Celery & Dill Broth; or Fried Noodles & Greens.Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.

Dettagli sul prodotto

• Autori: Uyen Luu, UYEN LUU
• Editore: Hardie Grant Books
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 27.05.2021
• EAN: 9781784884239
• ISBN: 978-1-78488-423-9
• Dimensioni: 200 mm x 255 mm x 25 mm
• Categorie: Guide e manuali > Mangiare e bere > Libri di cucina a tema; Vietnam, Quick & easy cooking, COOKING / Entertaining, COOKING / Courses & Dishes / Sauces & Dressings, National & regional cuisine, Quick and easy cookery, National and regional cuisine, COOKING / Regional & Cultural / Asian