Fr. 51.50

Gmo China - How Global Debates Transformed China s Agricultural Biotechnology

Inglese · Tascabile

Spedizione di solito entro 1 a 3 settimane (non disponibile a breve termine)

Descrizione

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Cong Cao presents a comprehensive and systematic analysis of how Chinäs policy toward research and commercialization of genetically modified crops has evolved that explains how Chinäs changing GMO stances reflect its shifting position on the world stage.

Sommario

Abbreviations
Acknowledgments
Introduction
1. Transgenic Technology and GMO Controversies
2. Global GMO Policy
3. Research and Commercialization of GM Crops in China
4. Science, Biosafety, and Regulations
5. Polarization and Politicization of Transgenic Technology
6. The Chinese Media and Changing Policy
7. Patents and China’s Bt Rice
8. China as a GMO Nation
Notes
Bibliography
Index

Info autore

Cong Cao is professor of innovation studies at the University of Nottingham Ningbo China. He is the author of China’s Scientific Elite (2004) and, with Denis Fred Simon, of China’s Emerging Technological Edge: Assessing the Role of High-End Talent (2009).

Riassunto

In China, as elsewhere, the debate over genetically modified organisms has become polarized into anti- and pro-GMO camps. Given the size of China’s population and market, much is at stake in conflicts over regulation for domestic as well as international actors. In this book, Cong Cao provides an even-handed analysis that illuminates the tensions that have shaped China’s policy toward agricultural biotechnology in a global perspective.

Cao presents a comprehensive and systematic analysis of how China’s policy toward research and commercialization of genetically modified crops has shifted that explains how China’s changing GMO stances reflect its evolving position on the world stage. While China’s scientific community has set the agenda, it has encountered resistance rooted in concerns over food safety and consumers’ rights as well as issues of intellectual property rights and food sovereignty. Although Chinese leaders at first sought to take advantage of the biotech revolution by promoting GMO crop consumption, Cao demonstrates that policy has since become precautionary, as seen in new laws and regulations grounded in concerns over safety and the deferral of commercialization of GM rice. He presents China’s policies in light of changing global attitudes toward GM crops: As shifts in China have closely followed global trends, so has domestic activism. Drawing on government and scientific documents as well as interviews with scientists, officials, policy analysts, activists, and journalists, GMO China is an important book for China studies, science and technology studies, policy analysts, and professionals interested in the Chinese biotechnology market.

Testo aggiuntivo

The author offers gripping, vivid analyses not only of transgenic technology which continues to pose new ethical and policy challenges, but also of the unwieldy and tenuous trajectories that these create for all constituents both within and beyond China.

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