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Excerpt from A Tour in Ireland, Vol. 2: With General Observations on the Present State of the Kingdom; Made in the Years 1776, 1777, and 1779
The exports of this port are beef, pork, butter, hides, and rape-feed. The imports are rum, fugar, timber, tobacco, wines, coals, bark, falt, Sac. The cufioms and excife, about 16 years ago, amounted to at prefent and rather more four or five years ago.
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