The Little Book of Whisky Tips

This is the perfect little book for all those who love a dram or two! From tips on how to nose, taste and savour to suggestions for which glassware to use for optimum appreciation, this book has it all. There's a selection of food tips which recommend the addition of a wee drop to soups, casseroles and desserts, and a cache of fantastic cocktail tips too (who wouldn't enjoy a Rusty Nail or a classic Old Fashioned?).This is a great little gift book which celebrates 'the water of life' in all its forms and functions.

Dettagli sul prodotto

• Autori: Andrew Langley, Langley Andrew
• Editore: Bloomsbury
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 31.10.2017
• EAN: 9781472954534
• ISBN: 978-1-4729-5453-4
• Pagine: 112
• Serie: Little Books; Little Books of Tips; The Little Books; Little Books of Tips
• Categorie: Guide e manuali > Mangiare e bere > Bevande; Scotland, HISTORY / Europe / Great Britain / Scotland, COOKING / Regional & Ethnic / English, Scottish & Welsh, Cookery / food & drink etc, Spirits, liqueurs and cocktails, COOKING / Beverages / Alcoholic / Bartending & Cocktails