Fr. 44.50

Rotisserie Chicken Cookbook - Home-Made Meals With Store-Bought Convenience

Inglese · Copertina rigida

Spedizione di solito entro 3 a 5 settimane

Descrizione

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Like many busy home cooks, Michelle Ann Anderson relies on some convenience foods in preparing dinner for her family. In The Rotisserie Chicken Cookbook she shares nearly 200 recipes that she has created by converting store-bought rotisserie chicken into quick, convenient, and delicious meals. The seven chapters and sample recipes include:

Appetizers: Tarragon Chicken Salad-Stuffed Cherry Tomatoes * Brie, Cranberry and Chicken Mini Pizzas * Sweet Pepper Relleno Poppers * Monte Cristo Minis * Dolmas * Mango Chicken Bruschetta

Sandwiches & Wraps: Chicken Quesadillas with Cranberry Cream Havarti * Chicken Baba Ghanoush Flatbread Sandwiches * Plum Chicken Baked Buns * Red Curry Chicken Turnovers * Moroccan Inspired Chicken Tea Sandwiches

Salads: Chicken Tostada Compuesta * Chicken Panzanella * Thai Chicken Cabbage Salad with Peanut Dressing * Edamame-Chicken Cold Rice Salad * Coyote Chicken Asparagus Salad with Plum Dressing * Grapefruit Chicken Salad

Soups: Chicken and Kohirabi Soup * Chicken Vegetable Soup with Udon Noodles * Mushroom Thyme Chicken Soup with Truffle Oil Drizzle * Chicken and Escarole Soup * Sweet Potato, Black Bean and Chicken Soup * Hot & Sour Chicken Soup

Entrées: Chicken Fettuccini with Walnuts, Cranberries, and Arugula * Asiago-Chicken Stuffed Portabellas * Warm Cranberry-Jalapeño Compote Chicken * Moroccan Chicken * Red Curry Pineapple Chicken with Rice

Casseroles: Baked Creamy Sofrito Penne * Parmesan Chicken and Eggplant Bake * Curried Chicken Casserole * Lemon-Raspberry Scented Chicken and Potato Gratin * Chicken and Fig Casserole

Breakfast and Brunch: Chicken and Asparagus Crepes * Chicken Caprese Strata * Mini Jalapeño Chicken Quiche * Terragon Chicken Omelet with Haverti * Steamed Egg Cups with Chicken and Enoki * Chicken Artichoke Frittata

Riassunto

It's not hard to see the attraction of using rotisserie chicken in the kitchen - someone else has already done the hard work for you. This volume features nearly 200 mouthwatering recipes - a must for anyone who doesn't want to sacrifice taste for convenience.

Dettagli sul prodotto

Autori Michelle Ann Anderson
Editore Cumberland house
 
Lingue Inglese
Formato Copertina rigida
Pubblicazione 18.09.2008
 
EAN 9781630264628
ISBN 978-1-63026-462-8
Pagine 262
Categorie Guide e manuali > Mangiare e bere > Libri di cucina a tema

COOKING / Specific Ingredients / Poultry, Cookery / food by ingredient: chicken and other poultry, Cooking with chicken & other poultry

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