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Informationen zum Autor Kit Wohl is an author and artist with a passion for the culinary arts. She works with chefs, restaurants, and hotels across the country, and her artwork is held in collections across the Americas and Europe and includes chandeliers, railings, and sculptures. New Orleans Icons: Iron Lace is her twelfth book. Arnaud's Restaurant Cookbook: New Orleans Legendary Creole Cuisine, published by Pelican in 2005, received national acclaim, and The P&J Oyster Cookbook was named Cookbook of the Year by New Orleans Magazine. Her books in the Classics Series include New Orleans Classic Creole Recipes, New Orleans Classic Celebrations, New Orleans Classic Cocktails, New Orleans Classic Brunches, New Orleans Classic Desserts, New Orleans Classic Appetizers, New Orleans Classic Seafood, and New Orleans Classic Gumbos and Soups. Wohl and Billy, her husband, live in the Big Easy. Klappentext Praise for Kit Wohl's books: NEW ORLEANS CLASSIC GUMBOS AND SOUPS, A GOURMET MAGAZINE COOKBOOK OF THE MONTH SELECTION THE P&J OYSTER COOKBOOK, NAMED NEW ORLEANS MAGAZINE COOKBOOK OF THE YEAR "This may be my favorite of Wohl's New Orleans Classics Series, as the theme allows Wohl to mix all kinds of dishes, instead of her usual single subjects. The 50 recipes come from restaurants, friends, and relatives. . . . When do we eat?" -New Orleans Times-Picayune on New Orleans Classic Celebrations "Kit Wohl has chronicled nearly every aspect of our cuisine in her New Orleans Classics Series: seafood, appetizers, gumbos, and desserts. . . . Her book faithfully captures the current moment of New Orleans cocktail culture. Flip through the beautifully illustrated work, test a few of the recipes and you'll realize that our city's drinks are as strong as they've ever been." -Nola.com on New Orleans Classic Cocktails "We are unabashed fans of Kit Wohl's marvelous New Orleans Classic Cocktails book. Her most recent effort highlighting classic recipes for celebration from some of the city's finest establishments is just as delicious, sumptuous, luscious and colorful. Wohl's stunning photography is the perfect partner for a wide range of dishes. Wohl's latest love letter to New Orleans-its food, culinary history, chefs, restaurants and love of making life the party-offers lovely inspiration for celebrating the upcoming holiday season New Orleans style. Don't miss out on taking this armchair tour of one of America's most legendary restaurant cities." -Dee Long, Amazon.com reviewer, on New Orleans Classic Celebrations ...
