Decadent Gluten-Free Vegan Baking - Delicious, Gluten-, Egg- and Dairy-Free Treats and Sweets

Shares recipes for more than one hundred gluten-free baked goods featuring such foods as almond milk, soy butter, coconut oil, and nut creams instead of eggs and dairy products, including children's favorites, desserts, breads, and frostings.

Dettagli sul prodotto

• Autori: Cara Reed
• Editore: Macmillan USA
• Lingue: Inglese
• Formato: Tascabile
• Pubblicazione: 05.08.2014
• EAN: 9781624140716
• ISBN: 978-1-62414-071-6
• Pagine: 176
• Categorie: Guide e manuali > Mangiare e bere > Cucinare al forno; Backen, Backen, Brot, Kuchen und Feingebäck, Kochen: Desserts, Teig, Schonkost, Diät - Diätetik, Medizin / Diät, Kochen / Diät, Veganismus - vegan, Englische Bücher / Kochbuch, Kochen / Dessert, Süßspeise, Konfitüre, Konfekt, COOKING / Courses & Dishes / Desserts, COOKING / Health & Healing / Gluten-Free