Lipids, Lipophilic Components and Essential Oils from Plant Sources, m. 1 Buch, m. 1 E-Book - Druckausgabe + eReference

A comprehensive collection covering more than 3,000 plants Offers systematic information on the lipids and natural oils that can be extracted from each part of the plantIncludes material not previously readily available in English

Sommario

Apiaceae; Araliaceae; Asteraceae; Boraginacea; Cruciferae (Brassicaceae); Cucurbitaceae; Ericaceae; Euphorbiaceae; Lamiaceae; Leguminosae; Malvaceae; Onagraceae; Ranunculaceae; Rhamnaceae; Rosaceae; Rutaceae; Salicaceae; Solanaceae; Organism Index

Info autore

Editor-in-Chief: Shakhnoza S Azimova Volume Editor: Anna I Glushenkova Managing Editor: Valentina I Vinogradova All at the Yunusov Institute of Plant Substances, Tashkent, Uzbekistan

Riassunto

A comprehensive collection covering more than 3,000 plants Offers systematic information on the lipids and natural oils that can be extracted from each part of the plantIncludes material not previously readily available in English

Dettagli sul prodotto

• Con la collaborazione di: Shakhnoza S. Azimova (Editore), Anna I. Glushenkova (Editore), Anna I Glushenkova (Editore), Valentina I Vinogradova (Editore), Valentina I. Vinogradova (Editore)
• Editore: Springer, Berlin
• Lingue: Inglese
• Formato: Prodotto multimediale
• Pubblicazione: 01.02.2012
• EAN: 9780857293244
• ISBN: 978-0-85729-324-4
• Pagine: 1600
• Illustrazioni: 50 SW-Abb.
• Categorie: Scienze naturali, medicina, informatica, tecnica > Chimica > Chimica organica; Organische Chemie, Lebensmittelchemie, Science, SCIENCE / Life Sciences / Biochemistry, SCIENCE / Chemistry / Organic, TECHNOLOGY & ENGINEERING / Food Science