Good Food - Can You Trust What You Are Eating?

Analyzes the Western diet's nutrient and toxic content as well as why various diseases, learning difficulties, and food intolerances are on the rise, and lays out cornerstones for healthy eating.

Info autore

John McKenna has a science degree and a medical degree and has been practising nutritional medicine for over 25 years. He has come out of retirement to set up The Food Clinic which deals with weight loss issues. He is the bestselling author of Hard to Stomach, Natural Alternatives to Antibiotics, Alternatives to Tranquilisers and The Big Fat Secret. His books have been translated into most European languages.

Dettagli sul prodotto

• Autori: John McKenna
• Editore: Gill & MacMillan Ltd.
• Lingue: Inglese
• Formato: Tascabile
• Pubblicazione: 20.09.2013
• EAN: 9780717154258
• ISBN: 978-0-7171-5425-8
• Pagine: 224
• Categorie: Guide e manuali > Salute > Alimentazione; Scienze naturali, medicina, informatica, tecnica > Medicina > Tematiche generali